Hands On:
5 minutes
Total Time:
5 minutes
Serves:
4
Ingredients
- 2 tbsp Gustare Vita olive oil
- 2 tbsp Hy-Vee mild salsa verde
- 1 tbsp finely chopped fresh cilantro
- 1 tbsp fresh lime juice
- 1 ½ tsp finely chopped jalapeño pepper
- ¼ tsp Hy-Vee salt
- Cooked tail-on, peeled & deveined raw Argentina red shrimp (16 to 25 ct.), cooked and/or 100% natural cooked shrimp (16 to 20 ct.), chilled; for serving
Preparation
Nutrition Facts
Serves: 4
| Amount Per Serving | ||
|---|---|---|
| Calories: | 15 | |
| % Daily Value* | ||
| Total Fat: 2g | 2% | |
| Saturated Fat: 0g | ||
| Trans Fat: 0g | ||
| Cholesterol: 0mg | 0% | |
| Sodium: 48mg | 2% | |
| Total Carbohydrate: 0g | 0% | |
| Dietary Fiber: 0g | 0% | |
| Sugars: 0g | 0% | |
| Protein: 0g | 0% | |
