
Hands On:
15 minutes
Total Time:
75 minutes
Serves:
8
Ingredients
- ⅓ Sparkling Cranberries recipe
- 1 (14-oz.) can Hy-Vee jellied cranberry sauce
- 2 tbsp crystallized ginger slices, thinly sliced
- Fresh mint, for garnish
Preparation
Nutrition Facts
Serves: 8
| Amount Per Serving | ||
|---|---|---|
| Calories: | 16 | |
| % Daily Value* | ||
| Total Fat: 0g | 0% | |
| Saturated Fat: 0g | ||
| Trans Fat: 0g | ||
| Cholesterol: 0mg | 0% | |
| Sodium: 1mg | 0% | |
| Total Carbohydrate: 4g | 1% | |
| Dietary Fiber: 0g | 0% | |
| Sugars: 3g | 6% | |
| Protein: 0g | 0% | |












